Low Sodium Sauces - Recipes - Page 9

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Results 81 - 90 of 465 for low sodium sauces

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81. DUCK BREASTS W/ ORANGE-GINGER SAUCE.

Heat oil in large skillet over medium heat. Add duck and cook 6-8 minutes each side. Remove from pan. Thinly slice and keep warm. Add onion ...

82. CRISPY OVEN FRIED MEXICAN CHICKEN

In large shallow pan (not aluminum) combine veggie juice and hot sauce. Add chicken and let marinate for 30 minutes at room temperature or ...

83. MC HEALTHY CHICKEN NUGGETS WITH SOY-ORANGE SAUCE

Recipe can be prepared ahead, covered and refrigerated until ready to bake. Or bake ahead and serve cold or reheat. Cut chicken into 48 ...

84. SEA SCALLOP KABOBS

Blanch scallops for 45 seconds in 2 quarts of boiling water. Drain, pat dry and set aside. In a medium bowl, add next 4 ingredients. Mix. ...

85. PASTA WITH SQUASH

In a large saucepot, cook the spaghetti in boiling water as the package directs, but without salt, until it is almost tender. Meanwhile, ...

86. SPINACH DIP

Combine first 6 ingredients in ... grams carbohydrates, 2 milligrams cholesterol, 77 milligrams sodium, and 8 milligrams calcium per tablespoon.

87. HUMMUS (CHICK PEA AND TAHINI DIP)

Mash peas by hand or in a blender or food processor. Combine with remaining ingredients. Dip should be somewhat thick; if too thick, add ...

88. CHICKEN SHISH-KABOBS

Cube chicken and thread onto wooden metal skewers alternating meat with: green peppers, red peppers, onion chunks, yellow peppers. Place ...

89. GINGER CHICKEN STIR - FRY

1. Cut chicken in thin strips. 2. Cut each onion crosswise into 3 inch pieces. 3. Mix soy sauce, sherry, ginger, cornstarch, sugar and ...

90. BARBECUED POT ROAST

Brown meat in its own fat over medium heat. Remove and set aside. Saute onion and garlic. Add all other ingredients to pan. Add meat. ...

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