Results 81 - 90 of 244 for loose sausage

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Melt shortening in large heavy ... blended, then add sausage (cut into bite size pieces) ... Sprinkle with parsley. Does not freeze well. Serves 8.

Prepare pizza dough, enough for ... hot or sweet sausage (fried loose or sliced) on top of ... minutes or desired browness. Cut into serving squares.

In skillet cook sausage until browned, drain off excess ... crust. Sprinkle parmesan cheese all over top. Bake at 375 degrees for 25 to 30 minutes.

Brown meat in skillet, drain. Place rolls in a 12 inch pizza pan. Separate into 8 triangles, points toward center. Press together to make ...

85. HOG MAW
Mix all together and stuff in pigs belly. Bake at 300 degrees for 4 hours with cover on. Remove cover. Turn up heat and brown.



PASTRY: Put flour and salt ... strips. Line uncooked sausage along strip of pastry, bring ... Makes approximately 80 rolls, freezes very well.

Roll dough out to size ... layer of fried sausage, cheese and seasonings. Roll ... degrees for approximately 30 to 40 minutes until golden brown.

In skillet, cook sausage until browned; drain off excess ... Parmesan over all. Bake at 375 degree oven for 25 to 30 minutes. Variations, substitute:

Thaw one sheet of pastry ... seam lines. Roll sausage meat into 3 rolls 1/2 ... Serve hot or cold. Can be frozen. Reheat in microwave or oven.

Cook sausage until brown; drain. Place pizza ... together eggs, milk, salt and pepper. Pour into crust and bake at 350 degrees for 25 to 30 minutes.

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