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Results 81 - 90 of 1,500 for lemon pudding
1 Betty Crocker cake mix. ... small box of lemon pudding (cook according to recipe on ... frosting in place.) I receive many compliments on this cake.
Cream butter and then add ... and the grated lemon rind and juice; then a ... boiling water, and bake at 375 degrees for approximately 45 minutes.
Mix lemon juice, cornstarch and salt in ... plastic wrap to prevent a skin from forming. Refrigerate. Servings: 4. Exchanges: 1 bread. Calories: 75.
Heat oven to 350°F. Beat ... yolks. Blend in lemon juice and milk. Add sugar, ... warm or cool and add whipped cream or ice cream if desired.
In a small saucepan, combine ... nutmeg. Gradually blend in water, lemon peel, and juice. Add butter. ... low flame, stirring until thickened.
In a large mixing bowl, ... with milk and lemon peel. Mix well. Add lemon ... with confectioners' sugar dusted on top. Yield: 6 to 8 servings.
Melt butter in pan, add ... May serve with Lemon Sauce. In saucepan, combine sugar, ... 5 minutes or until thickened. Add rest of ingredients.
Beat together egg yolk, lemon juice, lemon rind and butter ... for 45 minutes or until golden. Serve warm topped with cream. Makes 8 servings.
Beat together with egg beater ... sweetened condensed milk, lemon juice, and egg yolks. Crush ... bars or rich dessert. Good for luncheon dessert.
Toss bread and raisins in ... heat; stir in lemon juice, peel and butter until ... warm or cold pudding. Refrigerate any leftovers. Yield 6 servings.
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