Results 81 - 90 of 522 for lean steak

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Fry onions in bacon drippings until brown, not crisp. Remove and set aside. Saute the meat in the drippings until browned on all sides. Add ...

Form ingredients into loaf. Add whole green and black olives if desired. In oven-proof pan, make sauce, using 2 to 3 tablespoons oil to ...

Lightly coat meat with flour. Put cooking oil in Dutch oven or similar container. Add meat and cook on medium heat until browned. Add ...

Remove bone and fat from steak. Cut meat into thin, ... cook 5 to 7 minutes. Stir in sour cream. Heat through; do not boil. Serve over hot rice.

Cut round steak in about six squares. Season ... fire for 45 minutes. Do not stir. If gravy reduces too much, add more water. Serve over rice.



Empty can of puree plus 1/4 can of water into Dutch oven or large heavy saucepan. Add tomato paste, plus 2 cans of water and herbs. Mix ...

1. Trim the meat of all fat, and sprinkle the cubes with salt and pepper to taste. 2. Heat the oil in a pressure cooker until quite hot and ...

Melt a dab of butter in a skillet. Pour in chopped onions and mushrooms (and green pepper, if desired). While mixture is cooking, put meat ...

Cut onion into strips and place with meat in crock pot. Sprinkle with Season-All. Combine tomato, Worcestershire and A-1 and pour over ...

Alternate steak, peppers, tomatoes and onions ... with Crisco oil. Marinate the shish kabobs with the Crisco oil and butter. Cook on the grill.

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