Kringle - Recipes - Page 9

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Results 81 - 90 of 123 for kringle

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81. KRINGLE

Cut butter into flour and add sour cream. Form into a ball (will be sticky) and refrigerate overnight. Cut in half and roll into two ...

82. KRINGLE

Cream sugar and butter. Combine buttermilk and soda. Alternately add buttermilk and some flour. Add baking powder, salt and more flour. Add ...

83. KRINGLE

Mix butter, sour cream and flour. Refrigerate at least 4 hours. Divide dough in half. Roll out each half into an oval shape. Put 1/2 pie ...

84. KRINGLES

Mix with pie cutter and roll out like pie dough. Use any pie filling, flip over and seal edges. Bake about 25 minutes at 350 degrees or ...

85. KRIS KRINGLE BON BONS

Mix all ingredients into large mixing bowl, using hands if necessary. Shape into balls smaller than a walnut. Let stand in refrigerator for ...

86. KRIS KRINGLE COOKIES

Thoroughly cream butter, shortening and sugars. Add eggs and vanilla; beat well. Add flour, sifted with salt and soda. Add oatmeal, nuts ...

87. KRIS KRINGLES

Melt chocolate chips and butter in saucepan over low heat, stirring constantly. Cool to lukewarm. Beat in egg until smooth and glossy. Add ...

88. KRIS KRINGLES

In a medium saucepan, melt chocolate and butter over low heat, stirring constantly. Remove from heat; cool to lukewarm. Beat in egg until ...

89. KRIS KRINGLES

Mix sugar and syrup in a 3-quart pan. Bring to a boil over moderate heat. Stir in peanut butter and cereal. Press into a buttered 13 x 9 ...

90. KRINGLES (SCANDINAVIAN GOODIES)

Dissolve yeast in 1/2 cup lukewarm water. Scald milk and butter, cool to lukewarm, then add yeast mixture, sugar and salt. Mix well. Add ...

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