Results 81 - 90 of 1,200 for italian sausage eggs

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Brush frozen loaf bread with ... dough with raw egg and sprinkle Parmesan cheese over the dough. Layer with sausage, pepperoni, and Mozzarella cheese; ... or until golden brown.

Thaw spinach and squeeze out all water. Brown crumbled sausage and drain off fat. Reserve one egg yolk. Mix all ingredients (except ... 20 minutes before serving.)

Brown 3 meats and onion ... heat, add beaten eggs, ricotta, Parmesan. Mix well. ... fresh pasta dough. Dry for 3 hours before cooking or freezing.

In bowl mix thoroughly 1/2 cup soup, beef, sausage, bread crumbs, cheese, onion, eggs and Worcestershire sauce. In baking ... over meatloaf. Serves 8.

Beat eggs and milk. Add bread crumbs and stir. Add ground sausage and hamburg. Add garlic powder, ... top. Bake at 350 degrees for 1 1/2 hours.



86. LASAGNA
Make sauce the night before. ... occasionally and spoon off grease. Add more herbs in morning, if necessary. Garlic powder, basil, Italian seasoning.

In large saucepan, brown sausage; drain. Remove half of ... 2 cups Mozzarella, egg and parsley. In 13x9x2 inch ... salad and favorite Italian bread.

Cook ziti al dente as ... Cook and slice sausage. Spoon a layer of ... mixed with beaten egg, then a layer of ... minutes to 1 hour. Serves 6-8.

Mix eggs, ketchup and mustard and ... sticking to the pan. A slice on top adds flavor. Bake at 325 degrees for 40 minutes. Adjust time for size.

In a 9 inch skillet, place onion and sausage. Cook over medium heat, ... bowl, beat together eggs, milk, salt, pepper, basil, ... wedges. Makes 4 servings.

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