1 lb. ziti noodles
12 oz. Mozzarella
15 oz. Ricotta
Parmesan, grated
1 qt. spaghetti sauce
1 egg
1 lb. Italian sausage

Cook ziti al dente as per package instructions. Cook and slice sausage. Spoon a layer of sauce into baking dish or pan, add a layer of ziti, then a layer of Ricotta mixed with beaten egg, then a layer of sliced (thick) or shredded Mozzarella. Repeat, adding sausage to the sauce layer. Top 2nd layer of Mozzarella with sausage and sauce and Parmesan cheese. Bake at 350 degrees for 45 minutes to 1 hour. Serves 6-8.