| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 81 - 90 of 120 for ice soup
81. TOMATO SOUP CAKE
Mix all cake ingredients until smooth. Bake at 350 degrees 35-40 minutes in a greased and lightly floured bundt pan. Cool 10 minutes on ...
Blend: Blend until mixture is smooth. Cover with foil and chill thoroughly. Garnish with lemon or lime slices. Serves 4 to 6.
83. SOUP BEAN CAKE
Cream together butter, sugar and ... and bake at 350 degrees for 1 hour or until done. Cool and ice. Mix together well and spread on cooled cake.
84. GAZPACHO SOUP
Blend all of above and keep refrigerated (good if made a day ahead). Serve chilled with a summer salad.
Puree strawberries; add sugar and mix. Spoon in sour cream then add water. Chill for several hours, even overnight.
Cook chopped onion and celery until tender. Add chopped broccoli. Add remaining ingredients and mix together. Place in dish and bake at 350 ...
Cream shortening until soft. Add ... mixture alternately with soup to first mixture, beating only ... smooth. Add sugar gradually beating well.
Boil chicken in 6 to ... Add butter and soup to water. Mix shortening, salt, flour and ice water. Work together, then separate ... from tearing up dumplings. Family
89. TOMATO SOUP CAKE
Sift dry ingredients. Add shortening ... 1/2 can of soup. Blend until smooth. Add ... ingredients. Makes a good cake to serve at Christmas time!
90. HUSBAND'S CAKE
Cream butter and sugar. Combine tomato soup with water and soda. Sift ... Stir in remaining sugar, 1 cup at a time. Beat until smooth. Frost cake.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables