Results 81 - 90 of 227 for ice cream cake frosting

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Sift the dry ingredients and ... to 30 minutes. Cream the butter, sugar and vanilla. Add cream cheese and beat until smooth. Add nuts. Frost cake.

Sift together the first 7 ... dry ingredients. Makes 2 (9 inch) pans. Bake for 30 minutes at 350 degrees. Cream together and spread over cake.

Sift flour, sugar, baking powder, ... 30 seconds. Add cream of tartar to egg whites ... Add: Spread over the top and sides of the cooled cake.

Preheat oven to 350 degrees. Mix cake mix as directed. Pour mix into ice cream cones that have been placed ... to 30 minutes. Frost with chocolate icing and decorate as desired when cooled.

Cream butter and sugar. Add well-beaten ... to finish icing cake. May also use Cream ... above until smooth. Add: 1 tsp. vanilla Beat until fluffy.



Sift flour, baking soda, cinnamon and salt together, set aside. Beat sugar, oil and eggs until well mixed. Gradually add flour mixture. ...

Cake: Mix sugar, oil, eggs ... Grease and flour a tube or bundt pan. Bake at 350 degrees for approximately 1 1/4 hours or until cake tests done.

Preheat oven to 350 degrees. ... two 9-inch round cake pans. In large bowl, beat ... on wire rack. Frost with cream cheese frosting. Note: Be sure to ... smooth. Slowly beat in:

Fold foil strips in half ... 350 degrees for 30 minutes. Cool on wire racks. Remove foil. Tint the icing different colors and frost. Serves 14.

Prepare cake mix following package directions. Fill ... oven and cool. Frost. No messy cupcake paper ... best when made and eaten on the same day.

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