Results 81 - 90 of 100 for hamburger steaks onions

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Brown round steak in corn oil. Season with ... peas or beans or leftover vegetables; also Lawry's seasoning, bay leaf, Worcestershire sauce, etc.

Season meat; add onion and press into flat, greased ... minutes. Mushroom soup may be substituted for tomato soup and the olives omitted. Serves 6.

Combine meat with egg, crumbs, ... and half the onion soup mix. Shape into patties ... and cook slowly for another 5 minutes. Serve with rice.

Shape meat into patties, brown well in butter; remove to baking pan. Place remaining ingredients in the frying pan in which meat was ...

Mix ground beef with crumbs, milk, pepper, salt and onions. Form into patties. Brown ... for 1 hour. If gravy is thin, remove lid and cook down.



Combine all ingredients. Shape into 6 large patties. Flatten out steaks. Cook in a slightly ... simmer until sauce has thickened and meat is tender.

Mix all together, flatten into pan. Refrigerate overnight. Cut in squares. Roll in flour and brown quickly. Put back in pan. Pour mushroom ...

Mix first 8 ingredients. Form into thick patties. Fry on both sides; drain fat. Mix the mushroom soup and water or milk and pour over meat. ...

Mix all ingredients together; shape into 6 steaks. Fry over medium heat until done. Usually I double the recipe. Leftover steaks are great reheated.

Brown beef in shortening; add onion, tomatoes, ketchup, steak sauce and parsley, simmer 30 ... cheese. Bake at 350 degrees for 30 minutes. Serves 8.

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