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ham ball
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ham ball
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81.
HAM AND CHEESE BALL
Combine first 7 ingredients - mixing well and chill thoroughly. Shape and coat with pecans (chopped very fine). Yields about ten servings.
Ingredients: 8 (cheese .. flakes .. ham .. mustard .. onion .. paprika ...)
82.
HAM CHEESE BALL
Mix into
ball
. Chill in waxed paper in refrigerator. Roll in crushed pecans or peanuts.
Ingredients: 4 (cheese .. ham .. nuts ...)
83.
HAM LOAF BALLS
Mix together and make into
balls
. Mix in small pan and heat just until boiling. Pour over meatballs and bake 1 hour at 350 degrees.
Ingredients: 9 (eggs .. loaf .. milk .. mustard .. sugar .. vinegar ...)
84.
HAM BALLS
Heat oven to 350°F. Lightly ... mixture into 1-inch
balls
. Place about 2-inches apart ... Remove from pan. Serve warm. Makes about 7 dozen.
Ingredients: 7 (cheese .. flakes .. ham .. milk .. mustard ...)
85.
HAM BALL
Mix all ingredients together. Serve with crackers or as a sandwich spread. Add a bit more mayonnaise and serve as a dip with assorted ...
Ingredients: 6 (cheese .. flakes .. mayonnaise .. mustard ...)
86.
HAM AND CHEESE BALL
Mix all ingredients together except for nuts. Form a
ball
with the mixture. Pour nuts ... roll
ball
to cover completely. Serve with Ritz Crackers.
Ingredients: 5 (cheese .. onion .. walnuts ...)
87.
CRUNCHY CHEESE AND HAM BALL
Mix all but nuts, then roll in nuts. Serve with crackers of your choice.
Ingredients: 8 (mayonnaise .. mustard .. nuts .. onion .. parsley ...)
88.
DENISE'S HAM BALLS
Have the meats ground together ... and form into
balls
. Place in a shallow ... only make 1/2 recipe of sauce. Then make sauce fresh next time.
Ingredients: 10 (beef .. crackers .. eggs .. ham .. milk .. mustard ...)
89.
HAM BALLS
Combine first 5 ingredients. Mix and shape into
balls
. Mix last 4 ingredients and pour over
balls
. Bake 1 hour at 350 degrees, uncovered in cake pan.
Ingredients: 9 (beef .. eggs .. ham .. milk .. mustard .. soup ...)
90.
HAM - CHEESE BALL
Combine first 4 ingredients and form in 3 or 4 inch
balls
. Roll in nuts. Delicious with crackers.
Ingredients: 5 (bits .. mustard .. nuts ...)
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