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HAM BALLS | |
3 c. Bisquick 1 1/2 c. finely chopped fully cooked ham 4 c. Cheddar cheese 1/2 c. Parmesan cheese 2 tbsp. parsley flakes 2 tsp. mustard 2/3 c. milk Heat oven to 350°F. Lightly grease jelly roll pan, 15 1/2 x 10 1/2 x 1-inch. Mix all ingredients thoroughly. Shape mixture into 1-inch balls. Place about 2-inches apart in pan. Bake 20 to 25 minutes or until brown. Remove from pan. Serve warm. Makes about 7 dozen. |
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