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Results 1 - 10 of 10 for fungus mushrooms
1. MOO SHI PORK
Cover wood ears with very hot water, soak 30 minutes. Clean, rinse, drain; finely shred. Soak golden needles in hot water 30 minutes, ...
Mix chopped cabbage, carrots, onions, bean threads, mushrooms and spices until well blended. ... Serve with soy sauce or Sweet and Sour Sauce.
3. PANSIT
Cook noodles according to package ... celery, cabbage, carrot, mushrooms, onions and fungus. Add noodles to pork ... slices of lemon and sitsaron.
4. JAP CHEA
Boil water. Put in vermicelli. ... Remove. Soak black mushrooms for 15 minutes. Drain. Do ... and sugar. Stir fry for 3 to 4 minutes. Serves 4.
1. Put mushrooms and fungus into separate bowls. Cover each ... prepared in advance or frozen after Step 6. Bring to room temperature and complete.
Soak mushrooms and dried fungus for at least 2 hours. ... tender. COMMENTARY: This is another dish which is supposed to be for post- partum therapy.
Soak fungus in boiling water for 20 ... Remove stems from mushrooms; quarter the mushrooms. Remove ... Serve hot. Can be refrigerated and reheated.
Bring broth to boil. Add black fungus, tiger lily blossoms, mushrooms and bamboo shoots. Bring to ... mushrooms may be used for Chinese mushrooms.
Cut off the stems of the dried mushrooms and wash well. Put in ... done. Arrange the fungus amid the steamed phoenix tail, ... plate alternately with asparagus.
Soak and cut ends off ... hard pieces of fungus then cut into strips. Heat fungus, cubed ham, tofu, mushrooms, green onions, white pepper, ... off with sesame oil.
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