Results 81 - 90 of 319 for frozen crust quiche

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Mix spinach souffle with eggs, cheese, meat and onion. Pour into unbaked pie shell. Bake 30 minutes at 350 degrees or until lightly ...

Cream cheese and butter together. ... bottom of pie crust. Sprinkle with cheese. Add ... mixture over all and bake. Let set 5 minutes before serving.

Cook rice in water until ... pan, forming a crust. Bake the crust for ... remaining 2 tablespoons quiche. Bake for 10 minutes ... firm. Yield: 6 servings.

Cook asparagus in salted water ... of raw pie crust. Arrange asparagus on top ... with fork. Cool 5 to 7 minutes before cutting. Serves 4 to 6.

Grease and flour 36 (1 3/4 inch) muffin pan cups, then prepare pastry. On lightly floured board, roll dough about 1/8 inch thick. Use 3 ...



Blend sour cream, milk and ... bottom of pie crust. Pour in the sour ... hour or until crust is brown and eggs are not runny in a 350 degree oven.

Bake pie shell as directed on package until light brown, approximately 5 minutes. Place broccoli and onion in covered casserole and ...

Prepare pie crust. In a small bowl ... and spinach and mix well. Pour into pie crust. Bake in preheated 350 oven for about 1 hour. Serve warm.

About 1 1/4 hours before ... cheese in pie crust. Pour egg mixture over cheese. Bake quiche 15 minutes; turn oven control ... 6 main dish servings.

90. QUICHE
Saute cut up vegetables (mushrooms, ... bottom of pie crust with sliced Swiss cheese. Next ... combination of vegetables and meats. Serves 4 to 6.

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