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Results 81 - 90 of 100 for frozen apricots
81. APRICOT COBBLER
Mix 1/2 cup sugar and ... saucepan. Stir in apricots and water. Heat to boiling, ... with cream if desired. You can use any fruit that you want.
82. APRICOT PUNCH
Mix juices, add ginger ale ... had 1 cup apricot preserves frozen in it. This should be done several days before date you wish to use it. Serves 25.
Drain apricots and use 2 cups of ... Add 1 can frozen orange concentrate to juice then ... to cool. Top with whipped cream. Nice spring salad.
Dissolve gelatin in hot water. ... set. Fold in apricots. Pour into 9"x13" pan. ... pudding mixture into gelatin if you don't want the two layers.)
85. APRICOT SPARKLE
Combine orange juice and apricot nectar in punch bowl. Slowly add lemon-lime beverage. Add ice cubes and serve. Makes 30 (4 ounce) servings.
Drain apricots, reserving syrup. Puree apricots ... melted. Stir in apricot puree and water. Pour into a 5-cup ring mold and chill until firm.
Preheat oven to 375 degrees. ... saucepan. Stir in apricot nectar and 1/2 cup water. ... flavor Crisco and apricots. Pour evenly over potatoes. ... minutes or until bubbly.
Combine tea powder and 1 ... To serve, let frozen mixture stand at room temperature ... ginger ale into each serving. Makes 12 (5 ounce) servings.
Combine all ingredients in a large punch bowl. Add ice, and it's ready to serve.
Combine sugar and water in a large Dutch oven. Bring to a boil, stirring until dissolved. Remove from heat and cool. Add grapefruit and ...
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