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Results 81 - 90 of 90 for fried sweet corn
Drain pineapple, reserve juice. In large skillet heat corn oil over medium heat. Add ... minute) over medium heat. Serve over rice. Serves 4 to 6.
Cube pork in a large bowl and mix the above ingredients for marinade and marinade 30 minutes. Quarter onions, carrots and peppers. Drain ...
Cut meat and soak in ... Add 1/4 cup corn starch and mix. Add meat ... aside. Mix cold sweet and sour sauce by combining ... until thickened. Add meat.
84. CORN BREAD
Mix meal, salt, and baking powder thoroughly together. Add enough milk to make a nice pattie. Fry in shortening. Heat shortening on high ...
Drain pineapple and reserve juice. In a large skillet, heat corn oil over medium heat. Add ... heat and boil 1 minute. Serve over rice if desired.
86. STEWED CORN
Fry sausage, not ham. Set ... 15 minutes. Add corn, do not drain. Cook ... for another 20 minutes. Pickle meat is also very good in this dish.
Drain pineapple and save the juice. In large skillet heat corn oil over medium heat. Then ... a boil and let cook 1-2 minutes. Serve over rice.
Mix eggs, flour, milk and ... tomato sauce, vinegar, corn syrup, reserved pineapple juice, garlic ... chunks, onion and fried chicken pieces. Simmer 10 minutes, covered. Makes 6 servings.
Drain pineapple; reserve juice. In large skillet heat corn oil over medium-high heat. Add ... If desired, serve over rice. Serves 4 to 6. Kenyon
Drain pineapple, reserve juice. In wok or large skillet, heat oil over medium-high heat. Stir-fry next three ingredients 2 minutes until ...
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