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Results 81 - 90 of 253 for flour pizza crust
Combine all the ingredients; mix ... dough lightly with flour and spread in pizza pan. Bake at 425 degrees ... desired; bake until cheese melts.
Dissolve yeast in mixture of ... olive oil. Add flours (half each) and stir until ... 12 inch round pizza pan and well oiled fingers. ... degrees about 10-12 minutes.
Dissolve yeast in 1/2 cup ... dough into large pizza pan or two 9 x ... shaping up over pan sides. Prebake crust 10-12 minutes at 375 degrees.
Blend all ingredients in order ... and form into pizza. Cover with sauce, cheese ... ingredients of your choice. Bake in 425 degree oven for 15 minutes.
Combine ingredients in large mixing bowl. Shape into ball. Cover bowl with cloth; let stand 10 minutes. Spread on pizza pan.
86. PIZZA CRUST
Mix water and yeast. Let ... salt. Gradually add flour until a soft dough forms. ... must use warmer water. Top with favorite sauce and toppings.
Dissolve yeast and sugar in ... This is for crust lovers only. (For crisp under ... lightly with oil and dust with corn meal.) Makes 1 large pizza.
88. PIZZA CRUST
Mix warm water, yeast and ... Add oil and flour and knead about 5 minutes. ... Let rise for 2 hours. Punch down and form in well oiled pizza pan.
89. EASY PIZZA CRUST
Place in bowl. Stir vigorously ... edges. Oil pan, place crust. Pour on favorite filling. Top with cheese. Bake at 425 degrees for 20 to 25 minutes.
90. PIZZA CRUST
Dissolve yeast in warm water. Mix next 4 ingredients into yeast mixture. Beat 20 strokes, let rest for 5 minutes. Roll into crusts.
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