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Results 81 - 90 of 111 for farms potato
Place bacon on rack, cover ... wire whisk. Flatten potato mixture and pour the eggs ... melt. Remove and let stand for 5 minutes before serving.
1. Place pot roast in 9 x 13 inch pan. Add green pepper and onion. 2. Combine ketchup, mustard, celery seed, brown sugar, lemon juice, salt ...
Mix all ingredients and place in buttered 9 x 13 inch pan. Add Topping. Bake at 350 degrees for 45 minutes to 1 hour.
Wash and quarter potatoes. Melt butter on cookie sheet. Roll potatoes lightly in flour. Place on pan. Sprinkle with Parmesan cheese, garlic ...
Chop bacon fine and fry until crisp. Drain off all but a couple of tablespoons of fat. Add potatoes, onion, green pepper, salt, and pepper. ...
Place pot roast in 9 x 13 inch pan. Add green pepper and onion. Combine ketchup, mustard, celery seed, brown sugar, lemon juice, salt and ...
Fry bacon in large saucepan until crisp; drain and crumble. Reserve 1 tablespoon fat. Saute onions, potatoes, and carrots in bacon fat ...
Chop and mix all ingredients. Use raw goat cream (soured) as needed to blend all ingredients and form patties. Use flour to keep from ...
89. POTATO CASSEROLE
Mix all ingredients, except corn ... and put in potato mixture. Mix crushed corn flakes ... Bake, uncovered, at 300 degrees for 45-55 minutes.
Combine the potatoes and egg. Saute the bread cubes in butter. Combine the potato mix with bread cubes and stir in remaining ingredients. Mix well.
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