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Results 81 - 90 of 211 for egg beaters cakes
Melt butter and cool slightly. Mix with egg and milk beaten together. Sift ... 15 minutes at 375 degrees or until done when pierced with pick.
Beat together the oil, sugar and eggs. Sift the dry ingredients ... approximately 1 hour or until done. Is good plain or with sour cream icing.
Cream butter, sugar, egg yolks. Sift baking powder with ... mixer.) Bake in greased and floured tube pan at 325 degrees for 1 hour 15 minutes.
84. BROWNIE CAKE
Liquify butter in microwave. Add ... mix - add eggs, baking soda, vanilla - ... in 350 degree oven approximately 35 minutes. Do not over bake.
Line bottom of 10 inch angelfood cake pan with waxed paper. Cream ... and vanilla. Add eggs, one at a time. ... coat with a butter cream icing.
Mix oil, sugar, and eggs. Sift flour, cinnamon, salt, ... until fluffy. Spread on cooled cake. Let icing drizzle around sides and on top of cake.
Preheat oven to 350 degrees. Grease 2 bread loaf pans. Combine all ingredients in large mixer bowl. Beat for 4 minutes. Pour into prepared ...
Beat cake mix, oil and nectar together. Add 1 egg at a time or slowly add egg beaters. Bake in lightly greased ... juice. Pour over warm cake.
89. POPPY SEED CAKE
Mix together and bake at 350 degrees for 50 to 60 minutes in a buttered and floured bundt pan.
Mix together. Press into springform pan or sheet pan, 9 x 13 inch. Mix well. Mix cheese, zested rinds and cream cheese for 2 minutes. Add ...
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