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Results 1 - 9 of 9 for rhubarb drinks
In 4-quart kettle put half full of rhubarb and fill up with water. ... hour and drain. Add juice, water, Kool Aid, and sugar; chill and enjoy.
Cover cut-up rhubarb with water and boil until ... water. Freeze or can the juice. Makes 12 quarts and works well as a punch or breakfast drink.
Simmer rhubarb and water. Strain. Add 1 1/2-2 cups sugar. Cool rhubarb-sugar mixture. When cool, add orange and lemon juice. Refreshing!
Cut rhubarb into fine pieces. Add water, ... of 1 lemon and 1 orange. Boil 1 minute and seal in jars. Add 7-Up or ginger ale when you serve it.
Boil and drain. Add to liquid: 1 cup sugar, juice of 2 oranges or 1/4 - 1/3 cup orange concentrate, and juice of 1 lemon or 1/4 cup real ...
Cut rhubarb in small pieces. Add remaining ingredients. Boil 20 minutes, then strain. Makes 9 quarts. Can be frozen.
Pour boiling water over rhubarb and sugar. Stir to dissolve ... stand overnight. Pour off the juice and chill. Pop can be added for flavor change.
Cut rhubarb very fine, pour boiling water ... set overnight. Next morning, drain through a cloth and add sugar. Put in jars and put in freezer.
Bring to a boil and ... add 1 cup cranberry juice cocktail and 1/2 cup sugar; stir to melt sugar. Serve cold as a breakfast drink or refresher.
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