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Results 81 - 90 of 124 for drumsticks
Wash and pat dry drumsticks and place in a 15 ... sauce. Place all ingredients in blender or food processor and mix well. Store in refrigerator.
82. TANGY DRUMSTICKS
Heat oven to 400 degrees. Grease a large rimmed baking sheet. Remove skin from chicken, place on baking sheet. Mix remaining ingredients. ...
In Dutch oven melt butter, add chicken and brown slightly on all sides. Add onion and pepper and cook 5 minutes. Cover and simmer 20 ...
Dip chicken into mixture of milk and egg, then roll in mixture of crumbs and salt. Place on foil-lined baking sheet or pan. Bake at 350 ...
Wash and dry chicken. Combine stuffing, cheese, parsley and garlic. Dip chicken in melted butter, then roll in crumbs. Arrange skin side ...
86. SPICY DRUMSTICKS
Heat oven to 400 degrees. Spray broiler pan with no stick cooking spray. In plastic or paper bag, combine all coating ingredients. In ...
Place chicken in shallow pan, cover with buttermilk and soak 4 to 8 hours; chill. Combine flour, cornmeal and seasonings in plastic bag. ...
Place chicken in shallow pan, cover with buttermilk and soak 4-8 hours. Chill. Combine flour, cornmeal and seasonings in plastic bag. Drain ...
In 9 inch baking dish combine all ingredients except chicken. Add chicken, coating all sides. Cover and marinate in refrigerator at least 3 ...
Broil or fry chicken until brown. Mix all ingredients and pour over chicken. Cover and bake at 325 degrees for 1 1/2 hours. Double recipe ...
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