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Results 81 - 90 of 106 for crusted shrimp
Cut bread and cheese into ... bread. Place one shrimp on each slice of bread ... just until the cheese melts. Serve at once. Makes 24 appetizers.
82. BREAD SALAD
Put bread in Tupperware bowl. Add eggs and green onion. Cover and let set overnight. Add rest of ingredients.
In greased long rectangular casserole, layer bread, cheese and shrimp. Pour 2 tablespoons melted ... refrigerator. Bake covered for 1 hour at 350 degrees.
Combine cubed bread, hard cooked eggs, and onion in as bowl and chill overnight, covered. If using canned seafood, drain. Then add to ...
85. SHRIMP PUFF
Place all ingredients except cracker crumbs and butter in a 1 quart casserole. Stir until bread comes apart and mixture is well blended. ...
Spray 13 1/2 x 8 x 1 inch pan with Pam. Place bread in pan. Mix remaining ingredients together in bowl. Pour over bread. Bake uncovered for ...
87. SHRIMP QUICHE
Line a 9-inch pie pan ... make a sealed crust. Beat eggs. Add all ... Remove from oven and allow to "set" for a few minutes. Serve with salad.
Preheat oven to 375°F. Unroll ... minutes or until crust is light golden brown. Remove ... mixture. Top with shrimp, green pepper, onion and ... 2 to 24 hours.
89. SHRIMP QUICHE
Separate crescent dough into 8 ... to form a crust. Reserve 2 triangles for ... at 325 degrees for 50 to 60 minutes until crust is golden brown.
Preheat oven to 350 degrees. ... seal, forming a crust. Bake for 5 minutes. ... cheese. Add cauliflower, shrimp, mushrooms, onion, salt, and ... sodium. 343 milligrams cholesterol.
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