HOT CHEESE & SHRIMP 
24 med. shrimp cooked, peeled & deveined
6 slices Koepplinger's health bread with crust removed
6 slices Kraft Old English cheese
Aunt Nellie's Old Style sauce

Cut bread and cheese into quarters. Place a goodly amount of the sauce on each quarter of bread. Place one shrimp on each slice of bread and top with one shrimp. Place on a baking dish or cookie sheet and broil in oven just until the cheese melts. Serve at once. Makes 24 appetizers.

 

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