Results 81 - 90 of 625 for crushed pineapple bread

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Mix sugar, shortening and eggs; add pineapple. Add flour, baking powder, ... Pour into a bread loaf pan and top with ... minutes. Makes 1 loaf.

Preheat oven to 350°F. Combine ... Stir in strawberries, pineapple and pecans. Pour batter into ... Wrap loaves tightly in foil overnight.

Combine first 7 ingredients; stir ... loaves. Note: Zucchini Bread can be baked in 2 ... until smooth. Add crushed pineapple and chopped walnuts, stirring to ... Yield: 1 1/4 cups.

Mix eggs, sugar, oil, and vanilla. Add zucchini and pineapple. Add dry ingredients and ... until center is no longer moist. Gives three foil pans.

Beat eggs, oil, and sugar ... in zucchini and pineapple, fold in raisins and ... 9 x 5 bread pans. Bake at 350 degrees ... and remove from pans.



Beat eggs. Add oil, sugar ... in zucchini and pineapple. Combine flour, soda, salt, ... Cool in pans 10 minutes. Turn out on wire racks to cool.

Combine flour, sugar, baking powder, ... ingredients. Add bananas, pineapples and vanilla. Mix well. Spoon ... 1 hour. Cool 10 minutes in pan.

In a large bowl cream ... Beat in drained pineapple and bananas. Beat in eggs, ... minutes. Cool in pan for 15 minutes before removing. Serves 12.

Mix well all ingredients listed in order. Pour into 2 well greased and floured loaf pans. Bake at 350 degrees for 50 minutes or until done. ...

Mix these 4 ingredients. Add: Mix well, then add: Bake in 2 greased bread pans at 325 degrees for about 1 hour. Test with toothpick in center.

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