Country Chicken Soup - Recipes - Page 9

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Results 81 - 90 of 94 for country chicken soup

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81. COUNTRY CHICKEN PLATTER

Coat chicken in flour and brown on ... add tomatoes, water, soup mix, parsley, curry, thyme, garlic ... sauce on top of rice. Makes 4 servings.

82. COUNTRY SIDE CHICKEN

Season chicken with salt, pepper, and paprika. ... celery. Stir in soup, mayonnaise, and broth. Bring ... degrees for 35 minutes. Serve over rice.

83. COUNTRY-STYLE CHICKEN DINNER

Preheat oven to 375 degrees. ... small bowl, blend soup and milk. Pour half over potato mixture; top with chicken, skin side down. Pour ... serving. Makes 4-6 servings.

84. COUNTRY CHICKEN CASSEROLE

Mix ingredients together and place ... flat dish. Melt butter in chicken broth and pour over dressing. Mix together and put on top of chicken.

85. COUNTRY CHICKEN

Place chicken in bottom of casserole, lay cheese over top. Add soup and milk, pour over chicken. ... chicken. Bake at 325 degrees for 1 1/2 hours.

86. COUNTRY-STYLE CHICKEN DINNER

Preheat oven to 375 degrees. ... small bowl, blend soup and milk, pour half over potato mixture. Top with chicken, skin side down. Pour ... 4 to 6 servings.

87. COUNTRY STYLE HOT CHICKEN SALAD

Heat oven to 350 degrees. In large bowl stir together all ingredients except potato chips. Spread into greased 13x9 baking pan. Sprinkle ...

88. COUNTRY CHICKEN AND BISCUITS

In greased 8 x 12, ... add cheese and soup. Bake uncovered at 400 ... uncovered 30 minutes or until golden brown top with remaining cheese and onions.

89. COUNTRY CHICKEN AND BISCUITS

In 8 x 12 inch ... cup cheese. Blend soup and 3/4 cup milk; pour ... golden brown. Top with remaining cheese and onions, and bake 2-3 minutes more.

90. COUNTRY CHICKEN AND BISCUITS

In a greased 8 x ... cup cheese. Blend soup with 3/4 cup milk, pour ... remaining cheese and onions. Bake 2-3 minutes until onions are toasted.

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