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Results 81 - 90 of about 880 for corn meal
Combine cornmeal, sugar and salt in a pan; pour in boiling water while stirring. Cool. Beat in egg yolks. Sift flour and baking powder; ...
82. CORN MEAL PIE
Pour into a unbaked pie shell. ... Add sugar, flour, meal and softened butter. Pineapple, coconut and vanilla. Bake for 1 hour at 350 degrees.
Put cornmeal in a mixing bowl and cover it with boiling milk. Stir to a smooth mush. Add butter and salt. Allow to cool. Sift baking powder ...
Makes 1 dozen: oven temperature 400 degrees: baking time: 20 minutes or less. Combine butter, sugars, eggs and milk. Add flour to sifted ...
Combine the cornmeal, sugar, pepper, celery seed, and mustard in a large bowl. Sprinkle the green onions over the dry ingredients; add ...
Combine dry ingredients. Add eggs and milk. Stir in 1 tablespoon melted butter. Drop batter from spoon into soup beans or pan of stock. ...
Heat the milk to the boiling point and add the dry ingredients mixed together, add the egg, well beaten. If batter is too thick, add a ...
Combine all ingredients. Adjust with chicken stock to make a stiff batter. Pat into a non-stick pie pan. Fill with stew or thick soup. Bake ...
Sift together cornmeal, salt and baking soda. Beat egg; add buttermilk. Add to dry ingredients and stir lightly. Stir in fat or oil. Pour ...
90. CORN MEAL PIE
Combine and mix well. Cook until thick. Pour into baked pie shell. Beat meringue and add to top of pie. Brown in oven.
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