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Results 81 - 90 of 93 for coney sauce onion
In large skillet, brown beef and onion; drain well. Stir in ... minutes. Spoon over frankfurters in buns. Refrigerate or freeze leftovers. 2 cups.
Brown meat, onion and garlic. Stir in other ingredients. Simmer uncovered 10- 15 minutes. Spoon over frankfurters which are in buns.
Cook meat and salt and onions with oil, drain. Mash meat mixture with potato masher. Add rest of ingredients and simmer 1 hour or more until thick.
Makes 2 cups. In a ... the beef and onions at High for 4 to ... topping for hot dogs or polish sausage. Total cooking time is 10 to 17 minutes.
85. CONEY SAUCE
Brown meat and saute onion and garlic, then mix all ... stir well. Cook over low heat 20 to 25 minutes. Serve over hot dogs or along on a bun.
Brown meat and add onions to cook until tender; drain. ... simmer 25 minutes. Add a little water, if necessary. This can be made ahead and frozen.
87. CONEY SAUCE
In large skillet, brown ground ... ingredients. Heat on lowest possible heat, stirring often, for 2 hours or until reduced to thick sauce. Serves 6.
88. CONEY SAUCE
Simmer first 6 ingredients until thickened. Heat wieners. Put on bun and add sauce. Add relish or cheese if desired.
Brown meat slowly but thoroughly ... fine. Add water, onion, garlic, tomato sauce, chili powder, Accent and ... frankfurters in heated buns. Serves 12.
Cook beef and onion in skillet over medium heat, ... browned. Add tomato sauce, seasonings and wieners. Bring ... with sauce. Makes 10 servings.
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