City - Recipes - Page 9

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Results 81 - 90 of 120 for city

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81. WHITE CITY BRISKET

Preheat oven to 350 degrees. Generously sprinkle both sides of any size brisket with seasoned salt, garlic powder and ground black pepper. ...

82. TEMPURA FROM NIPPON RESTAURANT, NEW YORK CITY

Break 2 egg yolks into medium bowl. Reserve whites for another use. Stirring yolks with chopsticks or fork, gradually add 1 cup cold water. ...

83. WOLF TRAPPERS' AND CITY FOLKS' WILD GAME

Wild game and fish are standard fare for wolf trappers. If in doubt about cooking game meat, keep in mind that game is no different from ...

84. STEPHENSON'S APPLE FARM - KANSAS CITY MARSHMALLOW SALAD

Drain pineapple. Measure 1/2 of syrup into top of double boiler. Mix eggs and vinegar and flour into syrup - stir over hot water until ...

85. JERSEY CITY MACARONI SALAD

Mix macaroni, onion, and pepper until evenly distributed; then add oil and vinegar. Add mayonnaise. Salt and pepper to taste.

86. KANSAS CITY BEANS

Fry bacon, add onion and green pepper and saute. Gently mix all other ingredients with bacon mixture. Bake at 300 degrees for 1 hour. ...

87. COUNTRY TO CITY MUSH FRIED

Mix 1 cup cornmeal and 1 cup cold water in a bowl. Add to boiling salt water, stirring all the time. Reduce heat and cook at least 1 hour. ...

88. KANSAS CITY RICE

Saute scallions and garlic in butter until tender but not browned, about 2 minutes. Add chicken broth, spinach, salt, pepper, thyme and ...

89. KANSAS CITY KICK (VEGETABLE DIP)

Mix well and chill. Serve with vegetables.

90. JEFFERSON CITY POTATOES

Mix all ingredients except butter and bread crumbs together in a large mixing bowl. Place in casserole dish. Drizzle 1 cube of melted ...

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