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Results 81 - 90 of 302 for chocolate chop bread
Mixture of: 2 c. sugar ... Add nuts and chocolate chips to mixture. Mixture will ... Note: Make sure your hands are wet when shaping the dough.
Preheat oven 350 degrees. Grease ... in nuts and chocolate pieces. Evenly spoon into pans. ... inserted in center comes out clean. Makes 2 loaves.
Mix flour with sugar, baking ... moistened. Stir in chocolate and nuts. Pour into greased ... For easier slicing, wrap bread and store overnight.
Preheat oven to 350 degrees ... coconut, walnuts and chocolate chips. Evenly divide mixture between ... cream cheese frosting. (Bethlehem-Calvary)
Cream butter and sugar in large mixing bowl until light and fluffy. Add pumpkin and eggs; blend on low speed of mixer. Combine flour, ...
Cream butter, gradually add sugar, ... blended. Stir in chocolate morsels and nuts. Spoon into ... in pan 10 minutes; remove from pan and cool.
Beat eggs until lemon colored; ... oil, and liquid chocolate. Add remaining ingredients, mixing ... greased and floured bread pans. Bake at 350 degrees ... racks. Freezes very well.
88. ZUCCHINI BREAD
Mix all ingredients together. Bake at 350 degrees, loaves for 1 hour, muffins for 25-30 minutes, and miniature muffins for 10-15 minutes. ...
89. BISHOPS BREAD
Sift flour with baking powder and salt. Stir in chocolate chips, walnuts, dates and cherries ... for 1 1/2 hours or until done. Bake in loaf pan.
90. BISHOP'S BREAD
Blend together butter, sugar and ... mixture alternately with milk. Stir in nuts, cherries, chocolate and raisins. Turn into greased 9x5x3 inch pan.
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