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Results 81 - 90 of 214 for chocolate butter frosting
Combine sugar and butter in large bowl. Beat with ... Shape into 1 1/2 x 1/2 inch logs. Spread tops with chocolate frosting. They are ready to eat!
Combine cracker crumbs, peanut butter, butter and powdered sugar. ... 1 minute. Add chocolate chips and stir until smooth. ... (1 1/2 inch) squares.
Preparation time: 40 minutes. Baking ... aside 1/3 of frosting. Spread remaining frosting on ... each with a chocolate chip. Garnish with almonds. Beat 1 cup softened unsalted butter until fluffy. Add 1 teaspoon ... Beat until coffee dissolves.
Cream sugar and butter until light and fluffy. Add ... Spread half of chocolate mixture in prepared pan. Spread ... and water until frosting is smooth; spread over cooled brownies. Cut into bars.
Grease 13 x 9 inch ... and 1 cup butter until light and fluffy. Add ... Spread half of chocolate mixture in pan. Spread peanut ... touched. Cool completely. Frost with following frosting. In medium saucepan, melt ... bars. Makes 36 bars.
Cream butter and peanut butter; gradually add ... rack. Spread Rich Chocolate Frosting on top of cake and ... holds it shape. Yield: about 3 cups.
Sift flour, add sugar and nuts. Blend butter in with pastry blender. Chill ... sugar, add yolk and chocolate. Blend well and frost cooled cookies.
Heat oven to 350 degrees. ... mixer bowl, mix butter, sugar, eggs and vanilla ... clean. Cool cake. Frost with French Silk Frosting. If using self-rising flour, omit baking powder and salt.
Heat oven to 350 degrees. ... large bowl, mix butter, sugar, eggs and vanilla ... in layer pans. Frosting: In small bowl, blend sugar, butter, chocolate and vanilla on low speed. ... until smooth and fluffy.
Cream butter. Sift in flour, sugar, ... pans, lined on the bottom with paper. Bake in moderate oven (375 degrees) about 25 minutes. Cool and frost.
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