Results 81 - 90 of 1,610 for chinese sauce

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Sauté diced beef and worcestershire sauce and sugar until almost dry. ... onions and cilantro to taste. Season with your choice of hot sauce.

Pull loin from breast (half ... pour hot lemon sauce over. Serves with rice. In ... hot burner then cook the chicken while the rice is boiling.

Heat the oil in a ... into he soy sauce. Turn up the heat, ... and blend in with the rice. Sprinkle in the scallions and serve. Makes 4 servings.

I like the wing tips ... one minute. Pour sauce over cooked chicken wings and ... browned, turning and basting frequently, about 10 to 20 minutes.

Use with cucumbers, cabbage, lettuce, ... Mix vinegar, soy sauce and sugar. Add oil slowly, ... made in advance. Does not need refrigeration.



I am from south Louisiana, ... what I call Chinese Jambalaya. It is one of ... seasoning and soy sauce and continue to cook on ... your favorite flavored rice.

In large skillet, melt butter over low heat. Crush Ramen noodles and add to butter, along with sunflower seeds and almonds. Sauté for about ...

Heat a cast iron frying ... 2 teaspoons soy sauce, enough to darken. Let ... bring to a boil. Serve with cooked rice and a salad. Serves 4 to 6.

Slice meat into 1-inch thick, ... above ingredients. Simmer approx. 5 minutes more; add soy sauce for flavor. Serve with or over rice. Serves 4.

Heat 2 tablespoons oil in ... sugar, salt, soy sauce and water. Mix in potatoes. ... water mixture into chicken. Boil 1 minute or until thick.

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