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Results 81 - 90 of 135 for chicken saltines
DRESSING: Cook onions and parsley in half the broth for about 5 minutes. Add crackers, half of the eggs, half of the giblets and poultry ...
Pound steak to 1/4" thickness. Cut in 6 pieces. Stir together egg and milk; combine cracker crumbs, 1/2 teaspoon salt and 1/4 teaspoon ...
Mix mayonnaise, milk and eggs ... another dish. Dip chicken in wet mix, then dry ... shortening. Cook slowly, turning occasionally until golden brown.
Pound steak to 1/4-inch thickness; cut into 6 pieces. Stir together egg and milk; combine cracker crumbs, 1/2 teaspoon salt and 1/4 ...
Combine egg, 1/2 cup of the cracker crumbs, the milk, onion, chili powder, salt and Worcestershire sauce, add ground beef and mix well. ...
Mix cracker crumbs, lemon pepper, salt, and flour. Coat steaks and fry in butter. In saucepan, mix soups, cheese, and milk. Cook on low ...
Cook chicken with 1/2 onion, bone and ... thick mixture. Pour into greased casserole dish. Bake approximately 1 hour at 350 degrees or until brown.
Combine egg, 1/2 cup of the cracker crumbs, the milk, onion, chili powder, salt and Worcestershire sauce; add ground beef and mix well. ...
Combine egg, 1/2 cup crackers, milk, onion, chili powder, salt and Worcestershire sauce. Add ground beef and mix well. Shape into 6 patties ...
90. CHICKEN PARMESAN
Mix crumbs and cheese. Dip chicken into butter; roll in crumb ... baking pan. Bake, uncovered, at 325-350 degrees for 1 hour. Yield: 6 servings.
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