Results 81 - 90 of 94 for chicken dumpling rolled

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Mix all ingredients well; pour ... well floured board. Roll with rolling pin. Cut into ... into boiling broth in a 4 quart pot. Cook 20 minutes.

Mix flour and water together. ... good and dry. Roll dough out in 3 rolls. ... the broth. Cook chicken for 1 hour and 20 ... them in the dumplings.

Mix all together with a ... and rolling pin, roll out small amounts. Cut in ... pot. Cook a chicken in water, debone it and ... a boil. Add dumplings, salt and pepper each ... dumplings. Cook until done.

Place deboned chicken in broth. Cut shortening into ... into 3 parts. Roll out 2 parts on floured ... thin. Cut into dumplings about 1 1/2 inches square. ... Serves 8 to 10.

Disjoint chicken and remove skin. Place in ... a boil. Add rolled dumplings; cover and boil gently ... a stiff dough. Roll dough out to about 1/8 ... linear strips or squares.



Boil chicken with onion until tender. Bone chicken. Make dumpling using enough flour, shortening, egg, ... a rolling boil. Roll dough thin, drop into boiling ... 8 servings. St. Williams Church

Boil hen until tender and ... 1/2 quarts of chicken stock. Let chicken cool while you make up dumplings. Add enough chicken stock ... stiff enough to roll out good. Roll out dumplings. ... until dumplings are done.

HEN: Season hen with salt ... Debone if desired. DUMPLINGS: In large bowl mix ... two equal parts. Roll dough with rolling pin until ... into small squares. Chicken broth should be boiling rapidly ... 1/2 cup sweet milk.

Cook the hen until tender and debone. Put the chicken back in the water. Mix up the dumplings like you would make biscuits. ... dough right to roll. Roll onto a cloth ... they won't stick together.

Salt, pepper and stew a chicken until the meat is falling ... Knead lightly and roll out fairly thin. Cut into ... gentle with the dumplings or you will have "mush". ... the crust is brown.

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