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chicken dumple
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chicken dumple
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81.
CHICKEN & DUMPLINGS
1. Wash
chicken
. Place in pot. Add ... mixture. 9. Cook, covered, 15 minutes without lifting lid. Sprinkle with fresh parsley. Makes 6 servings.
Ingredients: 17 (chunks .. flour .. half .. milk .. paprika .. salt ...)
82.
CHICKEN FRICASSEE WITH DUMPLINGS
Wash
chicken
pieces and pat dry. Mix ... minutes longer or until dumplings are fully cooked. This takes a while to prepare but it's WONDERFUL!
Ingredients: 12 (dough .. flakes .. milk .. paprika .. salt .. soup ...)
83.
CHICKEN AND DUMPLINGS
Brown
chicken
and fry for 1 hour in electric skillet. Make dumplings and drop by teaspoon to mixture and cook for 10 minutes.
Ingredients: 6 (flour .. milk .. soup ...)
84.
CHICKEN AND DUMPLINGS
Cut raw
chicken
into cubes. Cook at medium ... minutes is up. Serve stew on top of dumplings. Combine dry ingredients. Mix thoroughly. Stir in milk.
Ingredients: 11 (breasts .. circles .. flour .. milk .. peas .. salt ...)
85.
CHICKEN AND DUMPLINGS
In large Dutch oven pot, combine
chicken
, water, celery, carrots, parsley, ... 12-15 minutes or until dumplings are fluffy and dry. Serves 6-8.
Ingredients: 16 (carrots .. flour .. leaf .. milk .. nutmeg .. oil ...)
86.
CHICKEN AND DUMPLINGS
Cover
chicken
in stew pot with water ... very thin. Let pastry lay out on the table for 1/2 hour to let dry. Cut dough into 1 to 2 inch strips.
Ingredients: 4 (eggs .. flour .. pieces ...)
87.
CHICKEN STEW 'N DUMPLINGS
Cook
chicken
in seasoned water until tender. ... the uncooked dumplings spooned on. Cook uncovered 10 minutes. Cover and cook 10 minutes more.
Ingredients: 9 (carrot .. flakes .. milk .. noodles .. potato .. salt ...)
88.
GRANDMA'S CHICKEN AND DUMPLING SOUP
Cook fryer, cut in bite size pieces. Reserve
chicken
broth, strained. Place fryer, water, ... until the dumplings are done. Yield 10-12 servings.
Ingredients: 22 (broth .. carrots .. celery .. cloves .. cubes .. flour ...)
89.
OLD FASHIONED CHICKEN & DUMPLINGS
Cut
chicken
up and cover with water. ... 1/2 x 4 inch strips and drop onto
chicken
in boiling broth. Cover and cook 15 to 20 minutes. Serves 6.
Ingredients: 12 (flakes .. flour .. milk .. salt ...)
90.
CHICKEN & DUMPLINGS
With the exception of the
chicken
, none of the measurements ... constantly, until it begins to bubble and thicken. Simmer for 5 minutes. Season to taste.
Ingredients: 20 (broth .. egg .. flour .. leaf .. leaves .. milk ...)
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