| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 81 - 90 of 158 for cheez whiz bread
Fry onion in butter; add flour and water. When thick, add cheese. Combine this sauce with broccoli and add eggs and mix. Pour into greased ...
Preheat oven to 350 degrees. ... undiluted soups and Cheez Whiz spread evenly over broccoli. Melt ... pan. Stir in bread crumbs. Toss gently. Season and ... crumbs are nicely browned.
Wrap in foil and heat through in oven set at 300 degrees for about 15 minutes. Slice and enjoy.
Saute one fairly large onion ... about 6 oz. cheez whiz. Heat in large skillet ... good. Sprinkle with bread crumbs (Pepperidge Farms stuffing mix ... if cold from refrigerator.
Saute onion and celery in ... rice, soup and Cheez Whiz. Put into 2 quart flat casserole and place bread crumbs on top. Bake at 375 degrees for 20 minutes.
86. CORN BREAD DIP
Cut off top of corn rye, gut it out. Pour can of beer in saucepan. Boil it. Melt cheese in beer, add spices. Serve hot.
Combine all ingredients. Form into balls. Bake at 400 degrees for 15-20 minutes. Good as appetizers or as breakfast bread. Yields 2 dozen.
Cook broccoli as directed and ... until bubbly. Add Cheez Whiz and well beaten eggs. Mix ... casserole. Top with bread crumbs and remaining butter mixed. ... degrees for 45 minutes.
89. CHEESE ROLLS
Trim crusts off bread and with rolling pin roll out flat. Spread with Cheez Whiz. Roll like a jelly ... serve, put under broiler and brown all over.
Saute onion in 4 tablespoons ... quart). Cover with bread cubes buttered with remaining 2 ... degrees (bread cubes should get brown). Serves 10.
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables