Results 81 - 90 of 195 for cheese olives tortellini

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Dressing: To reserved marinade, add enough salad oil to make 1/3 cup. Add 1/3 cup red wine vinegar, 1 tablespoon Dijon mustard, 1 ...

In a large bowl, combine ... peppers, onion and olives. For dressing, combine vinegar, ... hours. Stir in cheese. Use a slotted spoon ... to 14 side-dish servings.

Dressing: In jar with tight fitting lid, combine all ingredients; cover and shake vigorously. Line a large salad bowl with spinach leaves. ...

Cook pasta according to package ... Then add cream cheese, Parmesan, tomatoes, salt and ... skinless, boneless cooked chicken breast can be added.

Cook tortelini and rotini according to directions on package. Rinse with cold water and drain. Cut up salami, ham and peppers in juliene ...



Blend all ingredients together. Cook amount of torellini required according to directions. This recipe makes enough to be used 2 or 3 times ...

Cook tortellini to desired doneness as directed ... 3 hours to blend flavors. Just before serving, add tomatoes; toss gently. Makes 6 servings.

Saute celery, onions and carrots ... minutes. Stir in tortellini and simmer gently until tortellini ... tortellini will fall apart if overcooked.

Drain tortellini and immediately pour dressing over ... remaining ingredients. Chill thoroughly. Before serving, may need additional dressing if dry.

Place frozen vegetables in colander. ... Provolone and Mozzarella cheese into 1/2 inch cubes. Drain olives. In large bowl, combine ... cubes, olives, lettuce, tortellini, pepperoni slices and Parmesan ... with additional Parmesan cheese.

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