Caramelized Sugar Frosting - Recipes - Page 9

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Results 81 - 90 of 300 for caramelized sugar frosting

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81. APPLESAUCE CAKE WITH QUICK CARAMEL FROSTING

Cake: Mix all ingredients together. ... for 35 minutes. Frosting: Melt butter, add brown sugar and cook over low heat ... consistency. Add 1 tsp. vanilla.

82. SPEEDY CARAMEL FROSTING

Melt butter in a large saucepan. Blend in brown sugar and salt. Cook over low ... vanilla. Mix well. Thin with a few drops of cream, if needed.

83. CARAMEL LAYER CAKE

Cream butter, Crisco and sugar. Gradually add eggs and ... Remove from heat and cool. Add 10X sugar gradually. Stir in vanilla. Spread on layers.

84. CARAMEL FROSTING

Mix butter and brown sugar. Let bubble 2 minutes, stirring ... c. water and milk, Bring to boil. Remove from heat. Beat in sugar. Add vanilla.

85. CARAMEL TOPPED AMARETTO POPPY SEED CAKE

Heat oven to 350 degrees. ... saucepan. Stir in sugar and water. Cook over medium ... tablespoon amaretto. Spread frosting mixture over cooled, glazed cake. Sprinkle with almonds. 16 servings.

86. CARAMEL BUTTER FROSTING

Melt butter; add brown sugar and bring to a boil ... Gradually beat in powdered sugar until of spreading consistency. Enough for 9x13 inch cake.

87. CARAMEL APPLE COOKIES

Cream together shortening, brown sugar and egg. Add flour, baking ... for 12 minutes. Frost with caramel frosting. These cookies, when frosted, ... ingredients and beat well.

88. QUICK CARAMEL FROSTING

Melt butter; add brown sugar. Cook over low heat ... boil. Remove from heat and cool. Add powdered sugar until of right consistency to spread.

89. QUICK CARAMEL FROSTING

Melt butter in saucepan. Stir in brown sugar and salt. Cook 2 minutes ... vanilla and mix well. If too thick, add milk to desired consistency.

90. SPEEDY CARAMEL FROSTING

Melt butter in saucepan. Blend in brown sugar and salt. Cook over low ... milk if necessary or thicken with confectioners' sugar if necessary.

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