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Results 1 - 10 of 1,200 for seasoned shrimp
Remove seeds and cores from ... dish for the shrimp). Heat 1 inch of ... shrimp before serving with lemon slices and a sprig of fresh parsley.
Do not thaw shrimp. Place shrimp in a ... melted. Serving Suggestion: Serve garnished with lemon wedges and sprinkled with Morton's Hot Salt.
3. SHRIMP CURRY
Sauté the finely chopped onion ... to paste). Add shrimp, seedless raisins, and heat thoroughly. Season with salt and pepper. Stir ... Serve over hot rice.
Split shrimp and remove veins and all ... cover the shrimp with the cracker stuffing. Bake at 325°F for about 20 minutes or until shrimp are pink.
NOTE: This stew has the ... freezing until needed. Shrimp shells may be used in ... chowder crackers. Makes 5 to 6 quarts. Recipe may be doubled.
Combine the dry ingredients in ... shakers. This seasoning is especially good for shrimp, salads, vegetables, etc. It makes an excellent gift.
Mix butter and oils in ... hour. Add shelled shrimp to mixture and cook on ... onions, chilies, dill, lemon, spices and sea salt. I buy the dip mix.
Mix cream cheese and salad dressing until well blended. Stir in remaining ingredients. Chill. Serve with vegetable dippers. 2 cups.
Mix cream cheese and salad dressing until well blended. Stir in remaining ingredients. Chill. Serve with vegetable dippers. 2 cups. ...
Mix cream cheese and salad dressing until well blended. Stir in remaining ingredients. Chill. Makes 2 cups. Serve with vegetable dippers.
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