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burger patties
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81.
BEEF BURGERS HAWAIIAN
Mix garlic, oil, soy sauce, ... Shape into 6
patties
. Press 5/6 pineapple tidbits ... pan. Broil at 550 degrees for 12-15 minutes, turning once.
Ingredients: 11 (bacon .. beef .. catsup .. garlic .. oil .. salt ...)
82.
OATMEAL BURGERS
You can vary the above ... consistency to make
patties
; add salt and garlic ... and fry in oil. Eat plain or on bread or bun. Dress as desired.
Ingredients: 5 (dry .. eggs .. garlic .. salt ...)
83.
ITALIAN TOFU BURGER
Blend tofu, bread crumbs and ... Shape tofu into
patties
and coat with cornmeal. Saute ... tablespoons oil until brown. Top with spaghetti sauce.
Ingredients: 8 (cheese .. cornmeal .. crumbs .. oil ...)
84.
BEER AND ONION BURGERS
In medium bowl, mix beef, ... Shape into 2
patties
. cook
patties
in medium ... done as desired, turning frequently. Place on bottom half of rolls.
Ingredients: 11 (basil .. beef .. rings .. salt .. sauce .. split ...)
85.
SALMON BURGER
In a large bowl, with ... firmly into 6
patties
. In a 12-inch skillet ... each muffin half with a salmon patty; spoon on sauce. Makes 6 servings.
Ingredients: 8 (celery .. eggs .. oil .. onions ...)
86.
CHICKEN BURGERS
Combine all ingredients. Make
patties
. Cook
patties
over medium ... forms. Turn and cook 3 to 4 minutes. Don't overcook. Makes 6 large
patties
.
Ingredients: 6
87.
SALMON BURGERS
In large bowl, beat eggs ... taste. Shape into
patties
(quite thin). In a skillet, ... both sides. Serve with English muffin buns. Serves 6 to 8.
Ingredients: 5 (celery .. eggs .. onion .. salmon ...)
88.
STUFFED BURGER BUNDLES
Prepare stuffing mix according to ... divide into 5-8
patties
. On waxed paper, pat ... over meat. Bake uncovered for 45 minutes at 350°FF.
Ingredients: 6 (beef .. catsup .. milk .. sauce .. soup ...)
89.
CHICKEN BURGERS
Combine chicken with salt and ... Form into 5
patties
. Heat butter in skillet. ... with sliced tomatoes and a wonderful green salad. Serves 5.
Ingredients: 7
90.
VEGETABLE BURGERS
In a large bowl, stir ... mixture into 6
patties
. Spray a baking sheet ... each patty with about 2 tablespoons of the yogurt. Makes 6 servings.
Ingredients: 14 (carrot .. crumbs .. eggs .. onion .. parsley .. peanuts ...)
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