Results 81 - 90 of 364 for brownies icing

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Heat oven to 350 degrees. ... Spoon or scoop ice cream on top of brownie. ... strawberries. Let stand 3 to 5 minutes before cutting. Serves 6 to 8.

Preheat oven to 375°F. Prepare brownie mix according to pkg. directions. Cut a circle of parchment paper (not wax paper) to fit the 15 ...

Even hard core chocolate addicts will love these brownies. The banana is essential ... To make the icing, sift cocoa and sugar ... Makes about 24 brownies.

Mix with mixer the dry ... chocolate chips after baking, let melt, and spread. Top each brownie with ice cream and spoon on remaining pie filling.

Melt chocolate and butter. Beat eggs and add sugar. Add butter, chocolate, vanilla, salt and beat again. Add flour. Add nuts. Grease and ...



Prepare brownie mix and let ... spread on cooled brownies and put in refrigerator for ... Serve chilled to prevent chocolate and mint from melting.

Bake at 350 degrees for ... buttermilk with soda, eggs, vanilla and salt. Add 1 box powdered sugar. Beat until smooth. Add nuts. Ice cake while hot.

Bake at 350 degrees in a greased 8 inch pan for 25-30 minutes. Boil on medium heat for 1 minute while stirring.

Mix sugar and flour, set aside. Combine butter, oil, water, and cocoa into saucepan, bring to a boil, pour over flour mixture. Add eggs, ...

Grease and dust tray with ... to cool. For icing, melt butter, add cocoa ... Spread over cake in tray and leave to set. Cut into squares and serve.

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