Broccoli Garlic Oil - Recipes - Page 9

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Results 81 - 90 of 683 for broccoli garlic oil

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81. BEEF AND BROCCOLI STIR-FRY

Cut beef across grain into ... remove florets form broccoli; if large, cut in ... Heat 1 tablespoons oil in wok or large skillet ... immediately. Makes 4 servings.

82. PASTA WITH SPICED BROCCOLI & SUNDRIED TOMATOES

Cook pasta in boiling water until al dente, drain. Saute garlic in oil until browned. Add broccoli and sun dried tomatoes. Cover ... Parmesan cheese. Serve hot.

83. PASTA AND BROCCOLI

Chop broccoli; set aside. Cook and stir garlic in hot oil in large skillet over medium-high ... bowl; toss gently to coat. Makes 6 to 8 servings.

84. BROCCOLI, PEPPERONI AND BLUE CHEESE PIZZA

Preheat oven to 425 degrees. ... heavy saucepan. Add garlic and stir for 2 minutes. ... pepper. Cool. Blanch broccoli in boiling salted water 3 ... shell with olive oil. Bake 2 minutes to ... into wedges and serve.

85. BROCCOLI AND PASTA

Have broccoli in large colander, drain pasta ... blanch it. Simmer oil and garlic cloves (cut up) until garlic ... over pasta. Toss and enjoy.

86. BEEF & BROCCOLI

In skillet, over medium high heat, cook beef and garlic in hot oil until browned. Add onion, cook ... a boil. Add broccoli. Reduce heat to low. ... minutes. Serve over noodles.

87. STIR-FRIED SCALLOPS WITH GINGER AND BROCCOLI

If using sea scallops, halve ... 2 tablespoons of oil and saute the scallops over ... with the ginger, garlic, and broccoli. Toss over high heat ... white rice. Serves 4.

88. SHRIMP AND BROCCOLI STIR-FRY

Bring whole grain rice to ... to saute fresh broccoli. In separate pan saute onions, then garlic. Once caramelized, add to ... shrimp in olive oil until pink and tender, adding ... bean sprouts with shrimp.

89. BEEF WITH BROCCOLI

Slice beef across grain into ... minutes. Cut up broccoli tops. Dissolve cornstarch in water ... Heat 6 tbsp. oil in heavy frying pan or ... slotted spoon. Set aside.

90. MARINATED BROCCOLI

Cut broccoli into bite sized pieces. Mix all ingredients and marinate at least 1 hour.

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