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breast beef
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breast beef
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81.
CHICKEN DRIED BEEF
Layer dried
beef
on bottom of baking pan. ... around each chicken
breast
. Lay on dried
beef
. ...
breasts
. Bake at 275 degrees, uncovered, for 3 hours.
Ingredients: 5 (beef .. breasts .. cream .. sizzlean .. soup)
82.
CHICKEN AND DRIED BEEF
Line bottom of pan with dried
beef
and place chicken
breasts
on top of
beef
. Blend ... foil and bake for 1 hour and 30 minutes at 350 degrees.
Ingredients: 4 (beef .. breast .. cream .. soup)
83.
HAWAIIAN BEEF
In small amount of oil ... water chestnuts. Add
beef
bouillon mixture, soy sauce, cornstarch ... minutes. Serve over unsalted or slightly salted rice.
Ingredients: 9 (breasts .. celery .. chestnuts .. cornstarch .. sauce ...)
84.
CHICKEN WITH BEEF & BACON
Roll each chicken
breast
in a small roll; wrap ... round of dried
beef
; then wrap 1/2 strip ... Take foil off and continue baking for 30 minutes.
Ingredients: 5 (beef .. breast .. cream .. soup ...)
85.
CHICKEN OR BEEF AND YORKSHIRE PUDDING CASSEROLE
Brown chicken or
beef
; set aside. Pam baking ... increase temperature to 425 degrees. Pour pudding mixture over meat and bake 15 to 20 minutes.
Ingredients: 7 (flour .. milk .. oil .. salt .. tips ...)
86.
CHICKEN AND DRIED BEEF
Spread 13 x 9 inch pan with 1 package dried
beef
. Cut chicken
breasts
in half and place on ... minutes or until done. Serve with rice. Serves 6 to 8.
Ingredients: 5 (bacon .. beef .. breasts .. cream .. soup)
87.
CHICKEN AND DRIED BEEF
Line bottom of lightly greased 2 quart casserole with dried
beef
. Place a cube of ...
beef
inside chicken
breast
. Roll up and wrap ... for 30 minutes more.
Ingredients: 6 (bacon .. beef .. cheese .. cream .. soup ...)
88.
CHIPPED BEEF WITH CHICKEN
May wish to wash
beef
to take out salt. Wrap each
breast
with a slice of bacon. ... ready, bake at 275 degrees for 2 1/2 to 3 hours, uncovered.
Ingredients: 5 (bacon .. beef .. cream .. soup ...)
89.
CORNED BEEF CHICKEN
Grease baking dish. Cover bottom of dish with corned
beef
. Wrap in chicken
breast
with bacon and put on ... 3 hours at 275 degrees, uncovered.
Ingredients: 5 (beef .. cream .. slices .. soup ...)
90.
CHICKEN OR BEEF STIR-FRY
Cut chicken or
beef
into 1/4 inch strips. Put ... vegetables are done. Thicken juice with a little corn starch. Serve over a bed of white rice.
Ingredients: 6 (carrots .. celery .. cubes .. peppers .. sauce ...)
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