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Results 81 - 90 of 395 for breaded tomato
81. CORN BREAD SALAD
Prepare corn bread according to package directions; let ... mustard; pour over salad. Mix well. Chill thoroughly before serving. Yield: 8 servings.
Cut about 2-inches of dough off the end of loaf. Spray counter lightly with non-stick cooking spray and roll the cut off piece into a ...
In a small pan, caramelize ... the spread, layer tomato, onion and cheese on ... good lunch meat ham and salami! try using banana peppers, too.
This bread is beautiful when presented and ... chopped walnuts and 1 1/2 to 2 cups Gorgonzola cheese along with onion and sun dried tomatoes.
Preheat oven to 400°F. Line 8" square baking pan with foil, overhanging sides by 2", coat with cooking spray. In a large bowl, stir ...
Get oil real hot (donut ... to taste. LEFTOVER BREAD FOR BREAKFAST: Reheat in microwave. ... cinnamon/sugar combination or put on butter and honey.
87. PICADILLO BREAD
Saute ground beef in oil ... chili powder. Add tomato sauce, salt, oregano, almonds, olives ... (1 pound) thawed bread dough on very lightly floured ... or at room temperature.
88. CORN BREAD SALAD
Combine ingredients for dressing. Chop ... amount of crumbled corn bread until it is the texture you want (not too dry). Stir in cheese. Chill.
89. CORN BREAD SALAD
Crumble corn bread in large bowl. Chop and ... onions, green pepper, tomato, cauliflower and cucumber. Mix ... container and refrigerate until served.
I always double this to make 3 pizza or 24 bread sticks. Measure flour into large ... Mix sauces in medium bowl, serve warm with bread sticks.
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