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Results 81 - 90 of 134 for boston baked beans
Soak beans overnight. In the morning parboil ... some water and extra ketchup so that it won't dry out. Cook 6 hours at 300 degrees. Serves 10.
Day before, place salt pork and beans in a large mixing bowl ... pot. Cover and bake 2 1/2 hours. Look at ... reduce the heat. Yield: 6 servings.
Wash, pick beans over, cover with cold water, ... Cover pot and bake slowly (300 degrees) for 6-8 hours. Uncover pot the last hour to crispen pork.
Wash beans and soak overnight in cold ... Cover and slow bake at 300 degrees about 8 ... needed. Uncover to brown during last 1/2 hour. 8 servings.
Wash beans. Cover with 2 quarts ... beans. Cover pot. Bake 6-8 hours in preheated 275 ... allow beans to brown. Do not add liquid the last hour.
Combine first 3 ingredients into casserole. Lay bacon strips on top to cover. Bake at 350 degrees until bacon crisps (approximately 1 hour).
Pick over beans and soak overnight in cold ... to cover beans. Bake steadily for 6-8 hours in ... needed. Serves 12. Can be made ahead and frozen.
Drain beans, put in casserole dish. ... ingredients, mix lightly. Bake at 350 degrees for 45 minutes. (Serves 4 to 8; 59 calories per serving of 4.)
Soak beans overnight in cold water. Drain ... the simmered beans. Add more if required. Cover pot and bake 6-8 hours at 250 degrees. Serves 12.
Soak beans in water in 5 quart ... into beans. Cover. Bake in 250 degree oven 7 ... needed to keep beans moist - but not to wet. Discard cloves.
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