Results 1 - 10 of 49 for won ton wrappers

1  2  3  4  5   Next

Won Ton wrappers hold a delicious combination of ... minutes; Cook time: 15 minutes. © 2011 and ®/™ Bob Evans Farms, Inc., used with permission. ®

Sift flour and salt into a large bowl, add eggs and water. Mix until ingredients can be gathered into a ball. Knead just enough to make ...

Blot sausage dry with paper ... and press 1 wrapper in each cup. Brush with ... mixture. Bake 5 minutes at 350°F or until bubbly. Makes 4 to 5 dozen.

Cook sausage, blot dry with ... and press 1 wrapper into each cup. Bake 5 ... until bubbly. Reheat just prior to serving. Makes about 6 dozen.

For filling, in a large skillet cook ground beef, onion, and green pepper till meat is brown and vegetables are tender. Drain off fat. Stir ...



Prepare your ingredients: Chop onion ... Take 1 wonton wrapper and place 1 teaspoon of ... delicate). Goes great with grilled pork chops! Enjoy.

Shell and devein shrimp. Thinly ... tablespoons on each won ton wrapper. Roll up and fold ... Sauce. Won ton wrappers are available in most supermarkets ... constantly until mixture thickens.

Mix ingredients together. To fill won-ton, place wrapper in front of you with ... thermometer) until brown. Wrappers are available form Asian or ... celery can be added.

Brown and drain beef. Combine ... mixture on each won ton wrapper and follow package directions for ... towels. Serve warm. Makes 6 dozen appetizers.

Preheat oven to 350 degrees. ... and press one wrapper in each cup. Brush with ... sausage mixture. Bake 5 minutes until bubbly. Makes 4 to 5 dozen.

1  2  3  4  5   Next

 

Recipe Index