| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 81 - 90 of 96 for boiled cod
Fry salt pork or bacon ... top of potatoes. Boil for 10 minutes, then place ... Best when cooked in the morning and warmed up slowly for supper.
Bring all ingredients except fish to a boil. Add fish. Boil 10 minutes. Drain well, and serve with melted butter, lemon or dill.
Cut cod into 2 to 2 1/2 inch chunks. Boil water, add dill and salt. ... re-boil for 10 to 20 minutes. Cod will be solid white when done. 4 servings.
84. SEA FOOD CHOWDER
Saute salt pork in large ... thyme. Bring to boil, reduce heat and simmer, ... salt. Heat to boiling, stirring as needed and serve. Serves 8 to 10.
85. FISH CHOWDER
Place fish, salt and water in large saucepan. Bring to boil then reduce heat to low ... spices. Cook over low heat 8 to 10 minutes. Do not boil.
Cover 1 pound frozen cod with salt and cold water. Bring to boil. Simmer 10 minutes. Drain. ... Serve with melted butter over cooked seasoned rice.
87. CODFISH CAKES
Wash cod in warm running water for ... Dip cakes into crumbs and saute into butter until brown. Heat tomato sauce and serve with codfish cakes.
88. FISH CHOWDER
Melt 2 tablespoons of butter ... sure mixture doesn't boil, or fish will overcook ... butter. Serve with hot bread or oyster crackers. Serves 4.
89. FISH CHOWDER
Heat olive oil in kettle ... Bring to a boil. Peel potatoes and cut ... boil. Stir in parsley; add salt and pepper if needed. Makes 4 servings.
In large kettle, saute onion ... Heat through, but do not boil after adding milk. Tastes great reheated, but take care not to boil it. Serves 6-8.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables