Results 81 - 87 of 87 for beef barley stew

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A little butter to cook meat and onions, then add rest of ingredients except celery and carrots. Simmer 30 minutes then add carrots and ...

Brown meat in large saucepan; ... tomatoes, carrots, mushrooms, barley, garlic and oregano. Bring ... Stir in Velveeta cheese. Stir until melted.

Brown meat in large saucepan, ... tomatoes, carrot, mushrooms, barley, garlic and oregano. Bring ... Garnish as desired. Makes 6 (1 cup) servings.

Drain tomatoes, reserving liquid. Add enough water to the liquid to make 2 quarts. Brown meat in a small amount of vegetable oil. Put meat ...

Use broth from cooking meat. Add all ingredients. Put in crock pot. Simmer all day. (May cook meat in crockpot half a day, then add ...

Brown meat in oil, pour ... Add water, onion, barley, bouillon, thyme, marjoram, pepper ... cooking until tender about 45 minutes. Remove bay leaf

Cut stew meat into 1/2 inch cubes, ... green beans, simmer until barley and beans are tender, about 15 minutes. Remove bay leaf. About 16 cups.

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