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Results 81 - 90 of 1,710 for barbecued beef
Mix all ingredients together, simmer 30 minutes, covered. Use any leftover beef or pork roast, about 1 pound.
1. Trim beef of excess fat. Cut into ... becomes too thick. Makes 4 servings. Good served with crisp Romaine salad, tomatoes and sliced green pepper.
Cut 1 onion into quarters, ... high heat, heat beef chuck short ribs, cut up ... through. Brush with sauce, turning occasionally. Makes 6 servings.
To be prepared in slow ... day. Brown ground beef, onions, celery, and green ... between hamburger buns or over mashed potatoes, rice or noodles.
In crockpot, combine all ingredients. Cook 1 hour on high setting; reduce heat to low setting and cook 7 to 9 hours, until meat is tender. ...
Brown the beef in a large skillet over ... combine. Taste and adjust as needed. Serve on buns, garnished with relish, and or mustard if desired.
87. BBQ BEEF BRISKET
Sprinkle brisket with celery salt, garlic salt, meat tenderizer and pepper. Pierce meat with fork and pour liquid smoke over. Rub mixture ...
Cook in frying pan. Serve over hamburger buns.
Dice celery, pepper, onion and put to one side. Cook hamburger and drain. Put all ingredients in very large pot and SIMMER for 6 hours ...
90. BBQ BEEF KABOBS
Mix soy sauce, garlic, oil and ketchup together in a 9x12 dish. Marinate steak strips overnight in sauce. Season with salt and pepper. Add ...
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