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Results 81 - 90 of 239 for barbecue meatballs
TO MAKE MEATBALLS: Combine all ingredients (mixture ... meatballs. These freeze well after being cooked and can be heated quickly in a microwave.
Mix beef with 1 teaspoon ... Add to the meatballs. Bring to a boil. ... heated platter. Pour meatballs and sauce around spaghetti. Serve 4 to 6.
In bowl, combine all the ... Transfer to saucepan and simmer. Prepare your favorite meatball recipe. Simmer the meatballs in sauce for half an hour.
DO NOT BROWN. Store meatballs in sauce overnight. Bake at 350 degrees for 1 1/4 hours, basting several times.
Form into balls and bake at 350 degrees for 15 to 20 minutes. Cook for 10 to 15 minutes (slowly) If double batch of meat don't double ...
Saute onions in butter. Add ... heat while preparing meatballs. Combine all ingredients for ... Spoon sauce over meatballs occasionally. Serves 6.
1. Crush corn flakes in ... into 1 inch meatballs and place in single layer ... Reduce heat to low. Add meatballs and cook uncovered for 15 minutes.
Mix well and form into ... degrees for 1 hour. Mix ingredients together in saucepan, bring to a boil, pour over meatballs and bake. Delicious!
Mix and form into small ... done, drain, place meatballs in a chafing dish or ... heat thoroughly and pour over meatballs. Simmer in serving dish.
Combine and shape into balls. Place in 1 layer in flat pan. Bake at 350 degrees for 1 hour and baste with sauce.
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