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Results 81 - 90 of 90 for bar crisp
Place unwrapped candies and water in 1 1/2 quart casserole dish. Microwave on High for a minute or so. Stir and microwave 30 seconds ...
82. NUTRI - BARS
Combine sugar and corn syrup ... Cut into 24 bars and chill to harden the ... mixture in a saucepan over medium heat and melt in a double boiler.
83. BACON BARS
Stir cheese and bacon into ... inch strips. Cut in thirds to make 18 bars. Place on ungreased baking sheet. Bake at 450 degrees for 10 minutes.
Cream butter and sugar. Beat ... minutes or until bars look done. Remove from oven. ... 3 to 4 dozen. Use 13 x 9 inch pan. Bake at 350 degrees.
Cream butter and sugar; beat ... minutes or until bars tests done. Sprinkle marshmallows evenly ... in the microwave (about 2 minutes on high).
In heavy saucepan combine marshmallow ... thoroughly blended. Combine crisp rice and peanuts in large ... squares. Yield approximately 3 dozen.
Cream butter and sugar. Beat ... low heat until chips are melted. Stir in cereal. Spread over cooled bars. Chill and cut into bars. Refrigerate.
Dry cut bread cubes overnight ... temperature oven until crisp. Melt 2 tablespoons of ... and stuffing temperature reaches 160°F. & John Cirillo
Preheat oven to 350 degrees (325 degrees for glass dish). In 13x19 inch pan, melt butter, sprinkle crumbs over butter. Pour condensed milk ...
Put all filling ingredients except ... almost dry and crisp. Place dish directly on ... until chilled. Cut into 2 inch squares. Keeps up to 3 days.
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